Philosophy of Success
Church's Chicken, a company established in 1952 in San Antonio, Texas is the second largest fast-food chain specializing in chicken dishes.
Church's is represented by hundreds of franchise companies in different countries and representative offices in 17 international territories. They work under Church's Chicken and Texas Chicken trademarks.
At present there are over 1500 Church's Chicken and Texas Chicken restaurants all over the world and thousands of clients can enjoy unforgettable taste and superb quality of traditional dishes made according to the latest cooking technologies.
Today Church's motto sounds as following:
"To provide customers with a non-stop delivery of superb quality chicken dishes and create in fast-food restaurants a cozy and cheerful atmosphere".
Texas Chicken Cuisine
Texas Chicken Cuisine is more than only reflection of its Texas origin. It is closely connected with all regions of the USA which supply food products, particular with South states which have their own history, customs, music styles and cuisine.
Nowadays the cuisine of the Southern United States is associated with well-prepared home-made dishes, large portions, friendly service and environmental care.
All the dishes that are on menu at Texas Chicken restaurants meet these requirements.
Texas Chicken cuisine has a number of undeniable advantages, such as large portions for reasonable prices, which means that customers get more for money they pay.
Moreover, cooking methods employed by Church's make its dishes unsurpassed.
The system of "line service" makes the concept of a Texas Chicken fast-food restaurant one of the most flexible.
There exist the following types of restaurants:
a separate restaurant, a drive-in restaurant, a snack-bar in the shopping centre, a restaurant within walking distance, etc.